SNAP matters : how food stamps affect health and well-being / edited by Judith Bartfeld, Craig Gundersen, Timothy M. Smeeding, and James P. Ziliak.

Contributor Bartfeld, Judi, editor.

Imprint:Stanford, California : Stanford University Press, [2016]

Descriptionxi, 268 pages : illustrations ; 24 cm

Note:Why are so many Americans on food stamps? : the role of the economy, policy, and demographics / James P. Ziliak -- The effect of SNAP on poverty / Laura Tiehen, Dean Jolliffe, and Timothy Smeeding -- The Supplemental Nutrition Assistance Program and food insecurity / Christian Gregory, Matthew P. Rabbitt, and David C. Ribar -- SNAP and food consumption / Hilary W. Hoynes, Leslie McGranahan, and Diane W. Schanzenbach -- The health and nutrition effects of SNAP : selection into the program and a review of the literature on its effects / Marianne P. Bitler -- SNAP and obesity / Craig Gundersen -- SNAP and the school meal programs / Judith Bartfeld -- Multiple program participation and the SNAP program / Robert A. Moffitt.

Bibliography Note:Includes bibliographical references and index.

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