Common fragrance and flavor materials : preparation, properties, and uses / Kurt Bauer, Dorothea Garbe.

Author: Bauer, Kurt.

Imprint:Weinheim [Germany] : VCH Verlagsgesellschaft ; Deerfield Beach, FL : Distribution USA and Canada, VCH Publishers, c1985.

Descriptionviii, 213 p. : ill. ; 25 cm.

Note:"Essentially, a translation of the chapter on fragrance and flavor materials in Ullmanns Encyklopädie der technischen Chemie, volume 20, 4th edition, Verlag Chemie GmbH, Weinheim ... 1981"--Pref.

Note:Includes indexes.

Bibliography Note:Bibliography: p. [181]-191.

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