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What's for dinner? / James Schuyler ; afterword by James McCourt.
Author:
Schuyler, James.
Imprint:New York : New York Review Books, c2006.
Description211 p. ; 21 cm.
Note:Originally published: Santa Barbara, Calif. : Black Sparrow Press, 1978.
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Library |
Shelf Location |
Call Number |
Item Status |
Buhl Library | Buhl - Open Stacks | PS3569.C56 W47 2006 | Available |
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