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Description Field Ind Field Data
Leader LDR pam i 00
Control # 1 2014029932
Control # Id 3 DLC
Date 5 20230210130709.0
Fixed Data 8 140731s2015 ilu b 001 0 eng c
LC Card 10    $a 2014029932
ISBN 20    $a9780226241845 (cloth : alk. paper)
ISBN 20    $a022624184X (cloth : alk. paper)
ISBN 20    $z9780226241982 (e-book)
Obsolete 39    $a295939$cTLC
Cat. Source 40    $aICU/DLC$beng$cICU$erda$dDLC$dGCG
Authen. Ctr. 42    $apcc
LC Call 50 00 $aPA6556$b.B35 2015
Dewey Class 82 00 $a871/.01$223
ME:Pers Name 100 $aBartsch, Shadi,$d1966-$eauthor.
Title 245 10 $aPersius :$ba study in food, philosophy, and the figural /$cShadi Bartsch.
Tag 264 264  1 $aChicago :$bUniversity of Chicago Press,$c2015.
Phys Descrpt 300    $a260 pages ;$c25 cm
Tag 336 336    $atext$2rdacontent
Tag 337 337    $aunmediated$2rdamedia
Tag 338 338    $avolume$2rdacarrier
Note:Bibliog 504    $aIncludes bibliographical references and index.
Note:Content 505 $aCannibals and philosophers -- Alternative diets -- The philosopher's love -- The scrape of metaphor -- The self-consuming satire.
Subj:Pers 600 00 $aPersius$xThemes, motives.
Subj:Pers 600 00 $aPersius$xPhilosophy.
Subj:Pers 600 00 $aPersius$xLanguage.
Subj:Topical 650  0 $aFood in literature.
Subj:Topical 650  0 $aSatire, Latin$xHistory and criticism.
Subj:Topical 650  0 $aSatire, Latin$xThemes, motives.