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Description Field Ind Field Data
Leader LDR cam i 00
Control # 1 hbl99079381
Control # Id 3 GCG
Date 5 20210504111009.0
Fixed Data 8 170928s2018 enka b 001 0 eng d
ISBN 20    $a1780238959
ISBN 20    $a9781780238951$q(hardcover)
Obsolete 39    $a327374$cTLC
Cat. Source 40    $aYDX$beng$cYDX$dILC$dYDX$dOCLCO$dBDX$dUtOrBLW
LC Call 50  4 $aTX813.B4$bA76 2018
ME:Pers Name 100 $aArndt Anderson, Heather,$d1976-$eauthor.
Title 245 10 $aBerries :$ba global history /$cHeather Arndt Anderson.
Tag 264 264  1 $aLondon, UK :$bReaktion Books,$c2018.
Tag 264 264  4 $cÃ2018
Phys Descrpt 300    $a175 pages :$billustrations (chiefly color) ;$c21 cm.
Tag 336 336    $atext$btxt$2rdacontent
Tag 337 337    $aunmediated$bn$2rdamedia
Tag 338 338    $avolume$bnc$2rdacarrier
Series:Diff 490 $aEdible
Note:Bibliog 504    $aIncludes bibliographical references (pages 157-158) and index.
Abstract 520    $aBerries have been juicy staples of the human diet for millennia. They are of such significance to Northern and Eastern Europeans that picking them in the wild is deemed "everyman's right," an act interwoven with cultural identity. Arndt Anderson presents a lushly illustrated ramble through the curious history of our favorite fruits.
Note:Content 505 $aIntroduction -- Botany -- Berry-lore -- Picking and growing -- Dishes and drinks -- Poison and panacea -- Appendix: Botanical descriptions -- Recipes.
Subj:Topical 650  0 $aCooking (Berries)$xHistory.
Subj:Topical 650  0 $aCooking (Berries)
SE:Ufm Title 830  0 $aEdible.